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The history of Cantine Tinazzi began with the commitment and passion of Eugenio Tinazzi at the end of the ‘60s in Cavaion Veronese, on the shores of Lake Garda.

Gian Andrea Tinazzi, the founder’s son, at the time only 18 years old, worked alongside his father in running the business from the outset. Thanks to his decisive and entrepreneurial character, he gradually broadened the company’s horizons, both in terms of production and markets.
Today, Gian Andrea’s children, Francesca and Giorgio, manage with their father what has become a major wine production group based in Lazise, on Lake Garda. A quick and successful development of the business led the family to expand their properties in the Valpolicella Valley and in Apulia, a region with a great potential.
The wines of Cantine Tinazzi are now sold in more than 30 countries around the world.
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Address

Our Address:

lazise,Via delle Torbiere, 13

GPS:

45.486152713598, 10.77495033105

Telephone:
15.00 €
from:
06 June 2019
Tasting

Tinazzi Experience

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Come and see our cellar, we will take you along the path followed by our grapes, after having been carefully grown and selected in the vineyard. We will show you the key phases of vinification, soft pressing, fermentation, tank or barrel aging. Experience the strategic importance of passion, culture, tradition and leading-edge technology in the modern-day high-quality wine production. You will see the bottling phase, when the wine gets ready, wearing the role of ambassador of a territory in Italy and abroad; in fact, the wines from Casa Vitivinicola Tinazzi have achieved acclaim at tables in 35 countries worldwide.

Later you can choose from the following options of 4 wines to taste:
– Ca’ de’ Rocchi Campo delle Rose, Bardolino Chiaretto DOP
– Ca’ de’ Rocchi Corvè Corvina IGP Verona
– Ca’ de’ Rocchi Monterè Valpolicella Superiore Ripasso DOP
– Ca’ de’ Rocchi La Bastia Amarone della Valpolicella DOP

Prezzo: 15 Euro a persona, minimo 2 partecipanti.

 

Prezzo: 15 Euro a persona, minimo 2 partecipanti.

Extras:
Charcuterie and cheese plate (medium): € 5 per person
Charcuterie and cheese plate (large): € 10 per person
Minimum 2 people
Come and see our cellar, we will take you along the path followed by our grapes, after having been carefully grown and selected in the vineyard and then you will taste our wines …
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