The wines of the heart
The wines of the heart
Genoa will be the venue for the event which will see some of the companies selected in the first two editions of the social media guide present at the tasting counters and other companies that want to be known by the bloggers chosen to talk about new emotional experiences.
The social media guide “I Vini del Cuore” (now a registered trademark) was the protagonist of events and a major promotion in 2022: it was in fact presented in Milan, during Milan Wine Week and in Merano, on the occasion of Merano Wine Festival.
The presence at the Mercato dei Vini organized by FIVI in Piacenza involved visitors and wineries both at the stand of “I Vini del Cuore” and in the wine tours organized to get to know some of the wineries featured in the guide, to discover wines and winemakers.
Olga Sofia Schiaffino (@wineloversitaly), creator of the guide, Annamaria Corrù (@tannina.it) and Clara Maria Iachini (@clarettablu) have introduced several changes regarding the third edition: fifteen Instagrammers have been selected who will have the task of describing seven wines of the heart, always Italian and no more than three from their own region.
The Genoa event will certainly be a good showcase for companies that want to make themselves known to new editors.
Sunday 7 and Monday 8 May from 11:00 to 19:30
Three fabulous masterclasses are scheduled for Sunday:
The wines of the heart – story and tasting of eight wines conducted by the famous food and wine journalist Aldo Fiordelli.
Amber wines: border wines – conducted by Enrico Cusinato, sommelier and export manager who will tell about wines and legends through six different ways of interpreting maceration.
Malvasia: a Mediterranean diary with prof. Paolo Tegoni of the University of Parma and the Genoese photographer Francesco Zoppi, the story of the journey and the tasting of five malvasie wines.
The appointment with producers and winelovers will continue at the Gala Dinner, also on Sunday at 20:00 at Rollipop Bistrot in Salita Santa Caterina 2r, an elegant restaurant located in an ancient Genoese palace, where we will be able to experience the magic of chef Davide Cannavino and the skill and professionalism of all the staff.