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Pasqua in Barriccaia

9 April 2023

A special experience at the winery!

Typical Tuscan Easter lunch in the friendly and informal atmosphere of the winery!

EASTER MENU:

Starters: Tuscan platter with cold cuts, croutons with chicken liver and egg sauce, vegetable in oil and typical Easter egg
First Course: Homemade fresh pasta with Cinta Senese sauce
Main Course: Tuscan mixed roast meat with roast potatoes and green salad
Dessert: Cellar’s selection

Beverages not included
Special prices available for kids under 12 years old

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