The annual VinNatur tasting is a fantastic experience that encourages visitors to discover and learn more about natural wines. It is the most important event for natural wine in Italy, both in terms of the number of exhibitors as well as the number of visitors. At VinNatur Tasting, you will encounter mainly Italian but many other European wineries, and you may learn about the ideology and the methodology for wines made without heavy machinery, without chemicals and without additives, neither in the vineyard nor in the winery. During the three days, you have the opportunity to taste and purchase the natural wines from more than 170 different producers but also the opportunity to meet and speak directly with the winemakers themselves. Each producer has a personal story to tell and each terroir has a unique expression to discover. VinNatur Tasting is more than just a wine tasting – it is an informative, stimulating and cultural experience for both amateurs and professionals alike. Opening Times Saturday, April 18th from 10:00 to 18:00 Sunday, April 19th from 10:00 to 18:00 Monday, April 20th from 10.00 to 18.00
The annual VinNatur tasting is a fantastic experience that encourages visitors to discover and learn more about natural wines. It is the most important event for natural wine in Italy, both in terms of the number of exhibitors as well as the number of visitors. At VinNatur Tasting, you will encounter mainly Italian but many other European wineries, and you may learn about the ideology and the methodology for wines made without heavy machinery, without chemicals and without additives, neither in the vineyard nor in the winery.
DISCOVER AND TASTE Italian Artisan Wine and Food An amazing networking opportunity Call for sommelier, drinks buyer, wine advisor, store manager, wine writer, restaurant manager, retail director, bar manager, export manager, purchasing manager, press, wine educator or anyone in the food & wine trade Most of the winemakers selected for BACK TO THE WINE run relatively small estates, producing 10.000 – 20.000 bottles, and can comply with qualified business purchaser. Italian artisan wine still leads the trend in the best restaurants all over the world… even France! Values, land and history… An experience these producers dedicate to their customers, within the halo of a true respect for nature, its rhythms and integrity
BrauBeviale – Capital goods exhibition for the beverage industry Inspiring – constructive – solution-orientated | 12 – 14.11. 2019 Exhibition Centre Nuremberg The BrauBeviale 2019 will be the world’s most important capital goods exhibition for the beverage industry this year. Attending about 1,100 exhibitors – 53 percent of them international. The offer in our nine exhibition halls covers the entire process chain for beverage production, from raw materials, technology and components to packaging, accessories and marketing ideas. Get your personal e-ticket for BrauBeviale 2019 until 14 November 2019 and save the bother of registration and buying entrance tickets on arrival.
“It feels like yersterday that I had the idea to transform the city of Merano into a European place of refinement, where the past, present, and future of the wine and gastronomic worlds find a place to converge, mingle, and connect.” Helmuth Köcher, president and founder of Merano WineFestival.
SANGIOVESE PUROSANGUE IN SIENA, TUSCANY SATURDAY 2 AND SUNDAY 3 NOVEMBER 2019 15.00 – 19.30 WINE TASTING Sangiovese Purosangue with winemakers. Siena The Sangiovese marathon in the wine capital: thematic tastings, conferences, tasting tables, seminars, meetings with buyers. More than 100 winemakers involved, 350 labels. For the first time, the exhibition will be opened to the Sangiovese grapes from the rest of the World
A confronto le due espressioni del Verdicchio in una degustazione orizzontale di Riserve 2016: 3 Verdicchio di Matelica e 3 Verdicchio dei Castelli di Iesi per capire questo vitigno emblema del territorio marchigiano. Costo della degustazione: 27,00 euro per i soci; 32,00 euro per i non soci
Caneve En Festa vi aspetta per una cena itinerante con otto portate nelle Caneve del paese storico di Cembra, accompagnati da cori, musica folk della tradizione montanara, ottimo rock e jazz, arricchite da Caneve d’Arte dislocate lungo il percorso per il centro storico!
L’associazione Go Wine propone a Genova un appuntamento dedicato ai vini autoctoni italiani. Sarà possibile conoscere ed apprezzare una selezione importante di vini da vitigni autoctoni, con un panorama di etichette articolato, dando voce anche a varietà meno conosciute e da scoprire.
EFEST: diVino cinema and territory is the first Festival dedicated to Cinema and the Short Filmmaker which focuses on the fascination of wine. From 13 to 15 October, screenings, meetings, workshops and seminars will be held between vineyards, wineries and museum spaces around the binomial cinema and wine with a clear objective: to promote youthful talent and documentary cinema with attention to local values. EFEST is both a Contest for young video-makers and a film festival.
From October 9 to 13, 2019, the famous Montmartre Grape Harvest Festival is back. With colorful shows, walks and exhibitions open to all, festivities are always happier and richer in many discoveries and beautiful surprises.
The companies of the Primitivo di Manduria team and meet in Rome for a great tasting promoted by the Consorzio di Tutela and curated by Gambero Rosso. Indeed, on Monday 30 September, the City of taste will host the event entitled “Rome meets the Primitivo di Manduria”.